Red Rye Delbrueckii
An American amber ale brewed with malted rye, and kettle soured with Lactobacillus Delbrueckii. A unique beer which is very dry, spicy, and moderately sour. 6.3% ABV, 15 IBU
An American amber ale brewed with malted rye, and kettle soured with Lactobacillus Delbrueckii. A unique beer which is very dry, spicy, and moderately sour. 6.3% ABV, 15 IBU