Rauch the Cas-bock

5.7% ABV, 22 IBU

A Bamberg-style Bock Rauchbier brewed in a traditional manner with German Munich & Caramel Malts & Hallertauer Hops.  This dark lager, aged for over 2 months, features a distinctive malt character, balanced with a mild smokiness and the signature characteristics of a cool fermented lager yeast.

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