Farmhouse Brown
An Imperial Brown Ale aged for 6 months in a Bourbon Barrel with our house mixed culture. Flavors from the Brettanomyces prevail, creating a complex and slightly tart character. 8.4% ABV, 45 IBU
An Imperial Brown Ale aged for 6 months in a Bourbon Barrel with our house mixed culture. Flavors from the Brettanomyces prevail, creating a complex and slightly tart character. 8.4% ABV, 45 IBU